A traditional Asian bread made from chapatti flour cooked in the authentic style in a clay oven.
A light roti normally known as chapatti.
A classic Asian bread cooked in the tandoor.
Naan topped with garlic.
Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course.
Naan cooked with fresh cream, dried fruit and nuts.
Naan topped with chillies.
An exotic multi-layered bread enriched with butter and baked in the clay oven.
Light and airy deep fried to give a crispy taste.